Pooya Sanat Industrial Kitchen and Resturant Equipment

Pooya Sanat Industrial Kitchen and Resturant Equipment

Setting up and Designing the Industrial kitchens and resturant equipment coffee-shop and fast-food equipment

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Setting Up Industrial Kitchen

Release date : ۱۳۹۸/۰۴/۰۴

Due to changes in taste of people, their lifestyle and by developing in food industry as a gainful job, many people attracted to it and initiated to launching on industrial kitchens. Most important points of launching on an industrial kitchen or restaurant is the equipment and designing of it.

Familiar with the concept of industrial kitchen

Industrial kitchen is a place that cooking is done by professional chefs in a great amount for commercial purposes. To serve warm and high quality food for the customers, you need variety of modern and advanced equipment. By the expansion and entry of technology in industrial kitchen, there is a significant savings in cost and time.

Familiar with the concept of industrial kitchen | kitchen equipment
Familiar with the concept of industrial kitchen

The difference between industrial kitchen and home kitchen

Cooking in industrial kitchen is completely different from home kitchen. In home kitchen you just cook for family members, but in industrial kitchen, a large amount food is served, so you need modern equipment that have the capability of provision of services to the high numbers of customers. In restaurant, coffee shop and fast-food centers, some tips like flavor of foods, proper place and the amount of cooking should be into consideration.

The difference between industrial kitchen and home kitchen | kitchen equipment
The difference between industrial kitchen and home kitchen

The appearance of technology in industrial kitchens

By appearance and expanding of technology in industrial automatic equipment kitchens, the speed of cooking and serving increased and by using modern automatic equipment, the number of labor force decreased and the level of health upgraded, so there was a noticeable savings in time and cost. To have a modern industrial kitchen with an advanced system, you should confirm all the stages of equipping carefully. Choose a high quality equipment, like preparation equipment, cooking equipment, cryogenic system and accessories leads to an increase in the qualitative upgrade of food centers.

The appearance of technology in industrial kitchens
The appearance of technology in industrial kitchens

Steps of launching on an industrial kitchen

  • Assign an appropriate space
  • Excellent layout and design
  • Provide a various food menu
  • Supply high quality equipment
  • Personnel training
  • Choosing a meaningful name
  • Consider the location of kitchen
  • Consider the competitors
Steps of launching on an industrial kitchen
Steps of launching on an industrial kitchen

 Do the followings to have a good kitchen

  • Choose a proper place to prepare and cook food
  • Observe the kitchen hygiene
  • Choose the equipment carefully
  • Design the production line of industrial kitchen
  • Check the proper layout

What should be considered in layout of industrial kitchen?

Appropriate layout in industrial kitchen has a direct role on improving productivity and efficiency. Designing of the industrial kitchen should be in a way to decrease the waste of energy.

Do the followings to have a good kitchen
Do the followings to have a good kitchen

Types of layout in launching on and designing an industrial kitchen

There are different layout to design an industrial kitchen according to menu and type of restaurant that mentioned as followings:

Linear configuration: This is a proper configuration for fast-food centers, because they do not have much variety in their menu, so foods serve in linear type.

Ergonomic configuration: this configuration is suitable for the kitchens that the speed of food preparation is very important.

Regional configuration: in this configuration tables are arranged regionally and for a better efficiency all the tables are equipped with full equipment. For instance a cut work desk is equipped with cutter, garbage can, Workbench and, … 

Insular configuration: in this configuration a block is located in the middle of the kitchen and usually used for cooking. Around this block the tables are located like regional configuration and the rest of preparation stages is confirmed on these tables.

Choose these configurations according to the type of industrial kitchens

Types of layout in launching | launching on an industrial kitchen | kitchen equipment
Types of layout in launching

Grouping of industrial kitchen equipment is as follows:

  • Preparation equipment
  • Cooking equipment
  • Serving equipment
  • Washing and cleaning equipment
  • Maintaining equipment
  • Storage equipment
Grouping of industrial kitchen equipment | launching on an industrial kitchen | kitchen equipment
Grouping of industrial kitchen equipment

Launching on an industrial kitchen from A to Z

Initiation and consultation of a modern industrial kitchen is one of the pooyasanat industrial group services to the customers.

Pooyasanat industrial group is one of the biggest manufacturer and supplier of industrial kitchen automatic equipment. This group will accompany with the customers in all the stages of equipping, from designing to manufacturing, installation and initiation and also  after sale services.

 

Launching on an industrial kitchen from A to Z | launching on an industrial kitchen | kitchen equipment
Launching on an industrial kitchen from A to Z

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Some of the customers

Chadormalu Mining & Industrial CO.
Iran Alloy Steel Company
Ilam University Of Medical Science
Karen Pharma & Food Supplement Co
Shahid Sadoghi medical science